We don‘t conjure,
we only do
our work.



Quality is our highest priority. It comes directly out of the kitchen and out of the wine cellar. We know our suppliers and we use the best products from the surroundings for our guests. We stay down to earth, mature our dishes and we are open for new. Therefore we were awarded by Guide Michelin with the coveted „Bib Gourmand“ in the last three years.

Our modern guest room, which was renovated in 2013, is dominated by domestic woods like larch or oak and further natural materials like chalk. The front of our restaurant offers a small garden terrace to relax.

We are a family-friendly restaurant, so our small guests won‘t get a raw deal. Next to our parent house we have a playground against boredom.


Opening hours:
Monday, Wednesday – Saturday 5 pm – 10 pm
Sunday / Holiday 11 am – 10 pm
Tuesday Day off

For groups of 15 people, we may like to open earlier. Feel free to contact us.


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